I gotta admit....I'm on a crusade to invite everyone to examine the over the counter supplements they are consuming. Historically dietary supplements generally sell well, even during times of recession. What we're seeing in 2020 with COVID-19 is unprecedented growth of dietary supplements … [Read more...] about COVID-19: Re-Think Your Over The Counter Supplements
Everything You Need To Know About The Gluten Epidemic
ONE: The wheat we have been eating since the dawn of civilization was genetically modified in the Laboratory in 1971. If you are 'gluten intolerant', what it really means is you cannot tolerate 'modern genetically modified wheat'. TWO: It is unlikely we will return to 'traditional … [Read more...] about Everything You Need To Know About The Gluten Epidemic
Why Is Bread Getting A Bad Rap?
It's not our imagination. The wheat we eat today has been tampered with by science. Grain that had been at the heart of humankind's diet for thousands of years is no longer the food our ancestors ate. In 1971 Big Agriculture stepped in and crossed ancient wheat with non wheat grasses using … [Read more...] about Why Is Bread Getting A Bad Rap?
The Serious Dangers Of Gluten-Free Bread (and 5 More Days Left In FALL SIGNUP SALE)
Dow Chemical recently invented 'Wellnence Gluten Free 47129', with polymers derived from cellulose and carcinogenic chemicals that mimic gluten in bread products. Dow doesn't like to call it's new invention 'chemically modified wood pulp', so it goes by the name of 'natural plant fibers' … [Read more...] about The Serious Dangers Of Gluten-Free Bread (and 5 More Days Left In FALL SIGNUP SALE)