The acidic Standard American Diet (SAD) makes it very difficult to maintain a balanced pH. When my body was fighting to reverse cancer symptoms my first challenge for getting well was to get Alkaline….ASAP! Cancer cells do not thrive in an Alkaline environment.
To regain my health, I followed Dr. Ann Wigmore’s Raw Food Protocol. She is very adamant about drinking the very Alkaline waters of the watermelon rind. This is the white flesh of the peel where the highest concentration of nutrients are.
I was in serious trouble, so I juiced the white rind blended with filtered water as instructed. I carried a jar about daily and sipped on it at intervals until I’d consumed two quart jars of the precious liquid by night fall. Then I would begin again the next day.
In time my very acidic condition shifted. Inflammation subsided. As I added other Raw Foods and unpasteurized fermented foods to my diet, I began to heal, get well and flourish. Thank you Dr. Ann Wigmore for your ingenious work. Thank you for sharing it with the world and making it possible for me to save my life using Living Foods as a healing tool.
NOTE: Only Organic Watermelon is alkaline! Non organic watermelons are filled with acidic chemicals.
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