1,600 Americans die of cancer every single minute. That’s not just crazy hard to wrap your head around numbers. That’s our mothers, fathers, grandmothers, grandfathers, extended family members, co-workers, best friends….all gone way before their time, from a very misunderstood disease that … [Read more...] about Fighting Cancer With Natural Nutrition
95% of Raw Foodies eat a little cooked foods for a variety of reasons. Being less strict allows you to more easily eat out with friends and family, or sometimes a little cooked grains, served warm, helps you feel more grounded. Eating some red rice with a large Raw salad can keep you from … [Read more...] about How Much Raw Is Enough?
I learned how to can food on a wood cookstove back in my deep hippie days. It was fun. Yet the food was cooked hard, then canned in a boiling water bath for 20 to 30 minutes, cooking the life out of it. Before refrigeration, this labor intensive effort kept many a pioneer family alive … [Read more...] about Easy Raw Mango Sweet Onion Chutney Recipe
Have you seen the movie "Fat, Sick and Almost Dead"? Many people have, and many people ask what I think of it. So here goes. First, if you haven't seen it, it's a documentary about this high powered Australian business man who has lived and eaten a high powered diet that has left him … [Read more...] about Life Force Cleansing Foods
The glorious healing powers of fermented foods have been celebrated by every culture on Earth since the beginning of time. Fermented foods (also known as 'kraut', or by the fancy new name, 'cultured vegetables') are an important component of a balanced Raw Food Diet. The fermenting process … [Read more...] about Healing Powers of Fermented Foods